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Clear, purple color, dark intensity and cherry reflections.
The nose is intense, ripe, with notes of prunes and menthol. We perceive a floral side of peony, but also touches of coffee, caramel reminiscent of Armagnac, a subtle complexity.
The attack is rich, presenting a nice roundness (natural sweetness) with powerful aromas of caramel, dark chocolate and some truffle aromas. The tannins are supple, of relatively strong intensity.
The finish is intense with notes of roasted hazelnuts, licorice and warm jammy strawberries.
Clear, purple color, dark intensity and cherry reflections.
The nose is intense, ripe, with notes of prunes and menthol. We perceive a floral side of peony, but also touches of coffee, caramel reminiscent of Armagnac, a subtle complexity.
The attack is rich, presenting a nice roundness (natural sweetness) with powerful aromas of caramel, dark chocolate and some truffle aromas. The tannins are supple, of relatively strong intensity.
The finish is intense with notes of roasted hazelnuts, licorice and warm jammy strawberries.
Clear, purple color, dark intensity and cherry reflections.
The nose is intense, ripe, with notes of prunes and menthol. We perceive a floral side of peony, but also touches of coffee, caramel reminiscent of Armagnac, a subtle complexity.
The attack is rich, presenting a nice roundness (natural sweetness) with powerful aromas of caramel, dark chocolate and some truffle aromas. The tannins are supple, of relatively strong intensity.
The finish is intense with notes of roasted hazelnuts, licorice and warm jammy strawberries.
Clear, purple color, dark intensity and cherry reflections.
The nose is intense, ripe, with notes of prunes and menthol. We perceive a floral side of peony, but also touches of coffee, caramel reminiscent of Armagnac, a subtle complexity.
The attack is rich, presenting a nice roundness (natural sweetness) with powerful aromas of caramel, dark chocolate and some truffle aromas. The tannins are supple, of relatively strong intensity.
The finish is intense with notes of roasted hazelnuts, licorice and warm jammy strawberries.